10 Vegan Fall Recipes Ideas to Try This Season
As the leaves turn and the air grows crisp, it’s the perfect time to embrace the cozy flavors of fall with some delicious vegan recipes. You might find yourself craving the warmth of a hearty butternut squash soup or the sweet indulgence of a caramelized fig tart. These dishes not only celebrate the season’s bounty but are also simple to make. Curious to discover the rest of this flavorful lineup?
Pumpkin Spice Oatmeal
Pumpkin Spice Oatmeal is like autumn in a bowl, cozy and a little basic, but in the best way possible.
Imagine waking up to the smell of cinnamon and nutmeg, making you feel like a fall queen.
Sprinkle in some toasted pecans and cranberries, and you’ll swear you’re wearing a chunky sweater and sipping a PSL.
👉 Shop Quaker Oats – because nobody has time for oatmeal that takes forever to cook.
👉 Shop McCormick Pumpkin Pie Spice – for that perfect blend that saves you from spice overload.
👉 Shop Pecans – because your oatmeal deserves more than just a basic topping.
Maple-Glazed Brussels Sprouts
Maple-glazed Brussels sprouts are the Beyoncé of side dishes—sweet, sassy, and a total show-stopper on your fall table.
Imagine these little green gems, roasted to perfection, rocking a glossy maple coat that’ll make your taste buds do the cha-cha.
Seriously, even your Brussels-sprout-hating cousin will be reaching for seconds.
👉 Shop Organic Maple Syrup – The secret sauce to caramelizing those sprouts like a pro.
👉 Shop Baking Sheet – For when you need a sturdy stage for your Brussels sprout performance.
👉 Shop Olive Oil Sprayer – Because drizzling is out, and misting is in.
Hearty Butternut Squash Soup
Ready to plunge into a bowl of hug-in-a-mug goodness?
This hearty butternut squash soup is your BFF on a chilly fall evening.
Creamy, dreamy, and totally vegan, it’s like autumn in a spoon.
Blitzing up this cozy concoction is a breeze with a trusty blender.
👉 Shop Vitamix Blender – because you deserve silky smooth soup in seconds.
Butternut squash needs a bit of muscle to chop up.
👉 Shop Chef’s Knife – perfect for making that squash your squash.
Keep it spicy with a dash of cayenne.
👉 Shop Cayenne Pepper – add some zing to your soup and your life.
Mushroom and Lentil Shepherd’s Pie
Get cozy with a belly-warming Mushroom and Lentil Shepherd’s Pie that’s as satisfying as your favorite old sweater.
This hearty vegan twist on a classic will have you waving goodbye to boring dinners.
The creamy mashed potato topping is everything you need when you’re too lazy to make a salad.
Need to add some flair to your kitchen game?
👉 Shop Cast Iron Dutch Oven – Perfect for that slow-simmered flavor you can’t rush.
👉 Shop Potato Ricer – Because lumpy mashed potatoes are so last season.
👉 Shop Organic Lentils – Stock up and make your pantry the envy of all your friends.
Apple Cinnamon Overnight Chia Pudding
Need a breakfast that feels like a warm hug but doesn’t require you to wake up at dawn?
Boom. Apple Cinnamon Overnight Chia Pudding.
It’s like autumn in a jar, without the pumpkin spice cliches.
Mix chia seeds with almond milk, diced apples, and a dash of cinnamon.
Let it chill in the fridge overnight.
Wake up to a cozy, guilt-free morning treat.
Plus, it’s vegan and gluten-free.
No regrets, just yum.
👉 Shop Chia Seeds – because this powerhouse seed is the backbone of your pudding dreams.
👉 Shop Almond Milk – creamy texture that makes your pudding perfect without dairy drama.
👉 Shop Cinnamon Powder – for that essential spicy kick that screams fall.
Roasted Root Vegetable Medley
Get ready to fall in love with roasted root veggies this autumn.
This medley is like a cozy sweater for your taste buds.
Toss together carrots, parsnips, and sweet potatoes for a dish that screams “fall vibes.”
No fuss, just flavor.
👉 Shop Vegetable Peeler – Because peeling veggies shouldn’t feel like a workout.
👉 Shop Olive Oil Sprayer – For evenly coating those veggies without the mess.
👉 Shop Baking Sheet – Let’s face it, no one likes scrubbing pans.
Creamy Vegan Pumpkin Pasta
Craving a cozy, creamy dish to curl up with this fall?
Dive into a bowl of vegan pumpkin pasta that’ll make you forget about summer salads.
Rich pumpkin puree meets creamy coconut milk for the ultimate hug in a bowl.
Top it with crispy sage or a sprinkle of nutritional yeast and get ready for a flavor explosion.
👉 Shop Organic Canned Pumpkin – Because who’s time to carve a pumpkin? Let the can do the work.
👉 Shop Nutritional Yeast – For that cheesy, nutty flavor minus the cow. Sprinkle liberally.
👉 Shop Coconut Milk – Creamy goodness that makes this pasta sing. Get it while it’s hot.
Spiced Pear and Pecan Salad
Spiced Pear and Pecan Salad: the ultimate fall fling on your plate.
It’s got the crunch, the spice, and a hint of sweetness to make your taste buds dance.
Toss those pears with some cinnamon and nutmeg, and you’ve got yourself a party.
But it doesn’t stop there.
Throw in some toasted pecans for that extra oomph.
Trust me, your mouth will thank you.
And the best part? It’s vegan, so no guilt, just glory.
👉 Shop OXO Good Grips Salad Spinner – because no one likes a soggy salad, and this baby spins it dry in seconds.
👉 Shop McCormick Cinnamon Ground – because the right spice makes everything nice. Get it before it sells out.
👉 Shop Planters Pecans – perfect for that crunchy surprise in every bite. Stock up, because these disappear fast!
Sweet Potato and Black Bean Chili
Spice up your autumn evenings with a vibrant Sweet Potato and Black Bean Chili.
It’s like a cozy sweater for your taste buds.
This hearty dish will make you forget about meat altogether.
👉 Shop Lodge Cast Iron Dutch Oven – because this chili deserves a pot as strong as your willpower to resist seconds.
👉 Shop Organic Cumin Powder – the secret spice that’ll make your chili sing and your guests swoon.
👉 Shop OXO Good Grips Vegetable Peeler – peeling sweet potatoes shouldn’t feel like a workout.
Caramelized Fig and Walnut Tart
Hold onto your hats, dessert lovers, because this Caramelized Fig and Walnut Tart is about to blow your autumn taste buds out of the park.
Imagine sweet, gooey figs and crunchy walnuts nestled in a flaky, buttery crust.
Seriously drool-worthy.
👉 Shop Vegan Pie Crust – because ain’t nobody got time for homemade crust drama.
👉 Shop Organic Figs – get those juicy orbs delivered to your door faster than you can say “fig-tastic.”
👉 Shop Walnut Halves – for that perfect nutty crunch that takes this tart from “meh” to “OMG.”