10 Fall Squash Recipes to Try This Season

Fall is the ideal time to explore the diverse flavors of squash, and you’ve got a feast of options to contemplate. Imagine a warm bowl of creamy roasted butternut squash soup or a savory spaghetti squash with garlic and parmesan. Whether it’s a hearty curried kabocha squash stew or a sweet chocolate chip pumpkin bread for dessert, each recipe offers a taste of the season. Which one will tempt your taste buds first?

Roasted Butternut Squash Soup

When the leaves start falling, it’s time to get cozy with a big, steaming bowl of roasted butternut squash soup.

Creamy, rich, and just the right amount of sweet — it’s like a hug in a bowl.

Plus, it’s an excuse to use that new immersion blender you bought and never used.

👉 Shop Cuisinart Immersion Blender – because who wants to transfer hot soup to a blender and risk a soup explosion?

Roast your squash to caramelized perfection with a baking sheet that doesn’t warp under pressure.

👉 Shop Nordic Ware Baking Sheet – for even, reliable cooking every time.

Season it up with a dash of nutmeg or cinnamon, and you’re basically a gourmet chef now.

Don’t forget the soup bowls that make you feel all fancy — even if you’re just in sweatpants.

👉 Shop Le Creuset Soup Bowl – because presentation is everything, darling.

Spaghetti Squash With Garlic and Parmesan

Spaghetti Squash With Garlic and Parmesan is like that cool friend who always knows how to have a good time, even if it just involves a fork and some parmesan cheese.

Roast that squash and get ready for a low-carb party that tastes way too good to be true.

It’s buttery, it’s cheesy, and it’s basically the reason garlic was invented.

Dive into those spaghetti-like strands and feel your taste buds thank you.

👉 Shop Spaghetti Squash Roaster – because who’s time to babysit an oven when binge-watching is calling?

👉 Shop Microplane Grater – for that perfectly fluffy Parmesan snow you’ll want to sprinkle on everything.

👉 Shop Garlic Press – because you deserve crushed garlic without the sticky fingers.

Acorn Squash Stuffed With Wild Rice

Oh, acorn squash, you cute little vegetable bowl, you.

Stuff that thing with some wild rice and boom—gourmet vibes without the hassle.

It’s like a warm hug in a squash shell.

The nutty flavor of the rice mixed with the sweetness of the squash is basically autumn on a plate.

You’ll feel like a domestic goddess, and it’s so Instagrammable.

👉 Shop Wild Rice – Elevate your squash game with this pantry essential.

👉 Shop Roasting Pan – Because you need the right tool to roast your squash like a boss.

👉 Shop Peeler – Your squash deserves a smooth shave; no veggie deserves to be fuzzy.

Maple-Glazed Delicata Squash

Maple-glazed delicata squash is the side dish that’ll make you wonder why you ever wasted time with potatoes.

Its sweet, caramelized vibe pairs well with turkey and stuffing, but let’s be real—it can steal the whole show.

Plus, it looks like you put in effort, when really, the oven did all the work.

If you love a dish that’s as easy as it’s impressive, this one’s for you.

👉 Shop Organic Maple Syrup – because fake syrup is a crime against taste buds.

👉 Shop Baking Sheets – crispy edges, no sticking, no drama.

👉 Shop Chef’s Knife – slice through squash like a pro, no sweat.

Curried Kabocha Squash Stew

Craving a cozy, spicy meal that’s as comforting as your favorite sweatpants?

Whip up a curried kabocha squash stew that’ll make your taste buds dance like they’re at a Bollywood party.

This dish is hearty, delicious, and a little bit exotic – just like your dream vacation.

For the curry spice that packs a punch, you’ll need the freshest ingredients.

👉 Shop Curry Powder – Get McCormick’s, the OG of spices, for a flavor explosion that’s way better than your ex’s playlist.

And let’s not forget the squash.

The star of the show needs to be chopped with ease.

👉 Shop Chef’s Knife – Grab this WÜSTHOF knife if you want to slice and dice like a pro without losing a finger.

Need to simmer that stew to perfection?

A solid pot is a must-have.

👉 Shop Dutch Oven – Le Creuset’s got your back with a pot so reliable, it’s basically your new BFF in the kitchen.

Get ready to plunge into a bowl of this magical stew and let the warm spices wrap you up like your favorite fall sweater.

Zucchini and Yellow Squash Gratin

Zucchini and yellow squash gratin is the Beyoncé of fall recipes — it’s got layers, it’s a little cheesy, and it knows how to steal the show.

This dish is perfect for those nights when cooking feels like a chore, but you still want to impress your taste buds.

It’s like the culinary equivalent of slipping into your favorite cozy sweater.

👉 Shop Gratin Dish – because everyone knows presentation is half the battle.

👉 Shop Microplane Zester – nothing says “I’m fancy” like freshly grated nutmeg.

👉 Shop Chef’s Knife – because slicing squash with a dull knife is just asking for a kitchen disaster.

Pumpkin and Sage Risotto

Pumpkin and sage risotto is like a cozy hug in a bowl.

Picture yourself, spoon in hand, diving into creamy deliciousness with every bite.

Throw in some crispy sage leaves for that extra oomph.

Trust me, you’ll want a second helping.

👉 Shop Arborio Rice – because regular rice just won’t cut it when you’re aiming for creamy perfection.

👉 Shop Vegetable Broth – the secret liquid gold for that rich, savory base.

👉 Shop Sage Leaves – for a fragrant touch that’ll make your kitchen smell like a dream.

Butternut Squash and Kale Salad

Butternut squash and kale salad, anyone?

This dish is like that friend who’s always a little bit extra, but you love them anyway.

Toss in some roasted squash with those leafy greens and you’ve got a salad that’s more exciting than a Friday night out.

It’s healthy, it’s tasty, and it’s basically a hug in a bowl.

And let’s be honest, who doesn’t love a good hug?

👉 Shop Chef’s Knife – for slicing through squash like butter.

Because struggle is overrated.

👉 Shop Salad Spinner – for kale that’s not wetter than your ex’s excuses.

👉 Shop Olive Oil – because naked salads are just sad.

Spaghetti Squash Lasagna Boats

Spaghetti squash lasagna boats are the cheesy, low-carb answer to your pasta cravings.

Think of them as your new favorite comfort food, minus the guilt.

They’re perfect for impressing your date or just treating yourself because you deserve it.

Here’s a secret: They’re even better the next day.

👉 Shop Spaghetti Squash Cutter – because wrestling with raw squash isn’t a sport you signed up for.

👉 Shop Ceramic Baking Dishes – these babies make everything look gourmet.

👉 Shop Organic Marinara Sauce – because life’s too short for bland sauces.

Chocolate Chip Pumpkin Bread

Pumpkin bread just got a sweet upgrade with chocolate chips.

It’s like the basic version went to college and discovered its wild side.

Imagine biting into a slice that’s soft, spicy, and has just the right amount of chocolatey goodness.

You’ll wonder why you haven’t been making this your autumn staple every year.

👉 Shop Loaf Pans – because nobody wants a stuck loaf.

👉 Shop Chocolate Chips – the secret to making your pumpkin bread irresistible.

👉 Shop Canned Pumpkin – because wrangling fresh pumpkins is a whole ordeal.