If you think “vegan camping food” means limp lettuce and a tub of hummus sweating in a cooler—*babe, no*. This is 2025.
We’ve got mushroom carnitas.
We’ve got fire-grilled peaches dripping in maple syrup. We’ve got full-on breakfast tacos that taste like they came out of a brunch spot in Silver Lake, not your tent.
But here’s the kicker: camping is chaotic.
You’re either channeling your inner forest witch or trying not to murder your partner over tent poles.
So your food? It needs to show up.
We’re talking zero-animal, high-flavor, make-ahead-or-cook-at-camp magic.
Let’s get into it 🌱🔥
Must-Have Gear for Vegan Campfire Feasts
- ✅ Cast Iron Skillet – For caramelizing onions, crisping tofu, and making every veggie taste 10x sexier 👉 Shop Lodge Cast Iron
- ✅ Camping Cooler with Serious Chill – Because marinated tempeh deserves better than lukewarm doom 👉 Shop RTIC Coolers
- ✅ Portable Camping Stove – For mornings when you need hot coffee and tofu scramble *stat* 👉 Shop Coleman Stove
- ✅ Reusable Food Storage Bags – Because ziplocks are canceled and these don’t leak pesto 👉 Shop Silicone Bags
- ✅ Collapsible Wash Basin – For scrubbing chickpea curry off your spork without crying 👉 Shop Camping Wash Basins
Vegan Camping Breakfasts
1. Campfire Tofu Scramble
Crumbled firm tofu, turmeric, garlic powder, and veggies sautéed in your skillet until golden. Eat with a charred tortilla and a smug look. 👉 Press your tofu like a pro
2. Maple Pecan Overnight Oats
Rolled oats, plant milk, chia seeds, maple syrup, and toasted pecans. Throw it in a jar and feel fancy at 7am in your flannel.
3. Sweet Potato & Black Bean Breakfast Tacos
Smoky, spicy, and totally satisfying. Roast sweet potato chunks in foil, mash with black beans and cumin. Add salsa, eat with hands. 👉 Grab heavy-duty foil
4. Banana Pancakes (Vegan, Duh)
Mash a ripe banana into your pancake batter, fry it over the camp stove, and drizzle with almond butter. It’s giving rustic brunch vibes.
5. Campfire Cinnamon Apple Skillet
Slice apples, toss with cinnamon and a pinch of brown sugar, and let them get gooey in a cast iron pan. Add granola for crunch.
Want more plant-based inspo for your next outdoor feast? Don’t miss our roundup of 45+ Premade Camping Meals—perfect for lazy mornings and hangry afternoons.
Vegan Camping Lunches
6. Chickpea Salad Wraps
Smash canned chickpeas with vegan mayo, mustard, celery, and a hit of lemon. Wrap in tortillas or romaine if you’re feelin’ crunchy. 👉 Snag a solid vegan mayo
7. Cold Soba Noodle Bowls
Soba noodles, shredded carrots, edamame, and sesame dressing. Serve chilled for peak midday refreshment that says “I camp, but make it gourmet.”
8. Vegan BLT Sandwiches (with Tempeh Bacon)
Tempeh bacon pan-seared in advance, packed with avocado, tomato, and lettuce on toasted sourdough. More impressive than your ex’s personality.
9. Mediterranean Pita Pockets
Fill whole wheat pitas with hummus, cucumber, olives, and roasted red pepper. Fresh, tangy, and will not leak olive oil down your leg (if packed right).
10. Peanut Butter + Sriracha Ramen Jars
Pre-mix dry ramen with peanut butter, soy sauce, and sriracha. Just add boiling water and wait for the flavor explosion. 👉 Bring a mini kettle
Vegan Camping Dinners
11. Campfire Lentil Sloppy Joes
One pot. Red lentils. Tomato sauce. Mustard. A bit of maple. Throw it on a bun and pretend you’re at a vegan food truck in Portland. 👉 Level up with real cookware
12. Coconut Curry Foil Packs
Diced veggies + chickpeas + curry paste + coconut milk. Wrap it all in foil, toss in coals, and boom—dinner smells like a Balinese spa.
13. Vegan Mac & “Cheese”
Bring pre-cooked pasta and pour on your fave cashew cheese sauce. Reheat over low heat and serve with breadcrumbs if you’re feeling ✨extra✨.
14. Stuffed Bell Peppers
Halved bell peppers filled with quinoa, black beans, corn, salsa, and crushed tortilla chips on top. Throw on the grill or wrap in foil.
15. Vegan Jackfruit Tacos
Smoky, BBQ pulled jackfruit cooked in a cast iron, topped with slaw. It’s like pulled pork, but no pigs had to get involved. 👉 Grab canned jackfruit here
16. Thai Peanut Zoodle Stir Fry
Pre-spiralize zucchini and toss it in a spicy peanut sauce with grilled tofu chunks. Eat with chopsticks if you’re fancy (or fingers if not).
Vegan Camping Desserts
17. Chocolate-Dipped Strawberries (Cooler-Ready)
Melt vegan chocolate over your stove, dip strawberries, let cool on parchment. They’ll survive in the cooler—if you don’t eat them first.
18. Grilled Peaches with Maple Drizzle
Sliced peaches face-down on the grill, drizzled with maple syrup and a sprinkle of cinnamon. Sticky. Sweet. Peak summer.
19. Vegan S’mores Remix
Use vegan marshmallows + dark chocolate + graham crackers… or throw in peanut butter cups, banana slices, or even chili flakes. YOLO. 👉 Find vegan marshmallows
20. Campfire Banana Boats
Split a banana, stuff with chocolate and nut butter, wrap in foil and toss into the fire. Childhood dreams, upgraded.
21. Churro Campfire Popcorn
Pop kernels in a Dutch oven, toss with cinnamon, sugar, and a pinch of salt. Hot, crunchy, dangerously addictive.
Meal Prep & Storage Hacks for Vegan Campers
- 🔥 Freeze Your Sauces Flat – Freeze cashew cheese, curry, or pesto in thin zip-top bags so they stack neatly and thaw quickly.
- 🔥 Use Mason Jar Layers – Pack overnight oats, salads, or noodle bowls in layers to keep things crisp (dressing on the bottom, always).
- 🔥 Label Everything – Sharpies + masking tape = no more mystery meals in the cooler. Also helps your future self at 2am.
- 🔥 Bring a Small Spice Kit – Fill a pill organizer with garlic powder, cumin, cinnamon, smoked paprika—you’ll feel like a forest chef. 👉 Mini spice kits here
Conclusion
Camping while vegan doesn’t mean compromising—it means leveling up.
These meals are proof you can go full plant-powered and still eat like an off-grid gourmet.
From smoky tacos to skillet apples to s’mores that actually taste good, you’ve got everything you need to crush your next trip.
Got a go-to vegan campfire recipe that never lets you down?
Drop it in the comments—we’re always down to steal (lovingly borrow) from fellow trail foodies. 🏕️🌿
